From Sweet to Savory: A Guide to Bagel Types and Toppings

Bagels are a delicious and versatile food that can be enjoyed for breakfast, lunch or dinner. They are made from a simple dough or flour, water, yeast, and salt, and are boiled and then baked until a perfect golden brown. Bagels can be plain or topped with a variety of toppings, such as seeds, spices, cheese, or fruit.

There are many different types of bagels, each with its own unique flavor and texture. Here are ten of the most popular types of bagels and how to best enjoy them:

Plain Bagels

• Plain bagels are the classic bagel and are a great base for any topping! They have a slightly chewy texture and a mild flavor.
• Pair it with: basically any topping! Cream cheese and smoked salmon, peanut butter and banana, or cinnamon cream cheese and apple. Get crazy with it!

Everything Bagels

• Everything bagels are topped with a variety of seeds and spices, such as sesame seeds, poppy seeds, garlic, onion, and salt. They have a savory flavor and a crunchy texture!
• Pair it with: eggs, cheese, and bacon, or with cream cheese and avocado for savory breakfast sandwiches. 

Poppy Seed Bagels

• Poppy seed bagels are topped with poppy seeds, which give them a crunchy texture and a nutty flavor.
• Pair it with: cream cheese and jelly, or with peanut butter and honey for a savory or sweet breakfast.

Sesame Seed Bagels

• Sesame seed bagels are topped with sesame seeds, which give them a crunchy texture and a slightly nutty flavor.
• Pair it with: cream cheese and tomato, or with hummus and vegetables!

Onion Bagels

• Onion bagels are topped with chopped onions, which give them a savory flavor and a crunchy texture.
• Pair it with: eggs, cheese, and sausage, or with pineapple tidbits, shredded mozzarella cheese, and half a chopped shallot.

Garlic Bagels

• Garlic bagels are topped with garlic, which gives them a savory flavor and a slightly crunchy texture.
• Pair it with: cream cheese and spinach, or with eggs, cheese, and mushrooms for a flavorful and filling breakfast.

Cinnamon Raisin Bagels

• Cinnamon raisin bagels are made with cinnamon and raisins, making them have a sweet and slightly spicy flavor.
• Pair it with: cream cheese and honey or with peanut butter and banana for a sweet breakfast.

Blueberry Bagels

• Blueberry bagels are made with blueberries, making them have a sweet and tart flavor.
• Pair it with: cream cheese and jelly or with yogurt and fruit!

Asiago Bagels

• Asiago bagels are made with asiago cheese, which gives them a sharp and cheesy flavor.
• Pair it with: eggs, cheese, and ham, or with cream cheese and bacon for savory breakfast sandwiches.

Whole Wheat bagels

• Whole wheat bagels are made with whole wheat flour, which gives them a nutty flavor and a chewy texture.
• Pair it with: cream cheese and berries, or with avocado and eggs as healthy and filling breakfast choices.